In the heart of Aying, sheltered by old chestnut trees and right next to the village church, lies with the AyingThe Bräustüberl has been a traditional Bavarian pub and tavern since its construction in 1873. Enjoy the cozy dining room and idyllic beer garden. AyingThe beers are tapped as fresh as you could wish for. Locals and day-trippers from the surrounding area meet at bare wooden tables for a hearty snack and Bavarian home cooking.

The meat and sausages come from local butchers, the Kaiserschmarrn is served in a pan, the pretzels are crisp, and the beer is well-kept and served from the wooden barrel every day from 17 pm. The Bräustüberl is a Bavarian institution, and here young and old, traditional Bavarians and newcomers, local businessmen and tradesmen all sit together at the table, enjoying what matters most: good company and beer. It's especially lovely on the first Tuesday evening of every month. Anyone who dares can join in playing at our musicians' get-together – and you're also very welcome to listen.