Bottom-fermented, naturally cloudy seasonal specialty. Alcohol content: 5,5%. Original gravity: 12,8° Plato.

We will only be serving this naturally cloudy beer specialty for a short time starting in early March.

The grainy, malty aroma of this spring beer is accompanied by a delicate, yeasty, floral fragrance. It's a fresh, full-bodied beer with a hint of bitterness – a beer that, according to Bavarian brewing tradition, heralds the arrival of spring.

Available as:

• 0,5-liter Euro bottle
• 30-liter keg